in & around Halitosis
Halitosis is a term used to describe noticeably unpleasant odors exhaled in breathing. In most cases (85?90%), bad breath originates in the mouth itself. The intensity of bad breath differs during the day, due to eating certain foods (such as garlic, onions, meat, fish, and cheese), obesity, smoking, and alcohol consumption. Since the mouth is exposed to less oxygen and is inactive during the night, the odor is usually worse upon awakening ("morning breath"). Bad breath may be transient, often disappearing following eating, brushing one's teeth, flossing, or rinsing with specialized mouthwash. Bad breath may also be persistent (chronic bad breath), which is a more serious condition, affecting some 25% of the population in varying degrees.
Photo from Featured Project near Halitosis
Brunel Health Food Intolerance Testing
Photo from Featured Project near Halitosis
Brunel Health Food Intolerance Testing
Many of us suffer from the consequences of food intolerance. Studies show that some 45% of the population is intolerant to one or more types of common food. The symptoms can manifest themselves as a bloated feeling, low mood or skin disorders among many others.
First you provide a few drops of blood, which I send to the Brunel Health laboratory. There it is analysed for reactions to 134 food types.
The report comes back, identifying your personal trigger foods, which we can remove from your diet, replacing them with foods to create a varied, healthy diet that is just right for you.
Brunel Health test for food intolerance in these major food groups:
- Staples & Grains
- Fruit
- Nuts, Seeds & Beans
- Dairy & Eggs
- Oils, Herbs & Spices
- Drinks
- Meat & Fish
- Others
- Protein Supplements
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